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10 Tips for Managing High Feed Prices

We have all heard the phrase, “it’s the little things”. The saying applies to the beef industry as well. There is no single management practice, feed ration, or genetic trait that drives profitability. Profitability is really a summation of lots of little things coming together to create a profitable system. Whenever profitability is challenged whether from greater input prices like we are seeing now, or lower calf prices, I start to get questions about decreasing feed costs. This should come as no surprise, as feed…

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