Lemon, Tomato & Kale Spaghetti
This simple yet delicious tomato & kale spaghetti dish uses a handful of ingredients including fresh cherry tomatoes, kale and garlic. Full recipe below.
1 tablespoon sea salt
500g spaghetti
2 lemons, peeled then juiced
½ cup olive oil
2 medium cloves garlic
500g cherry tomatoes, halved
2 cups chopped kale
Half-fill a large pasta pot with water and add the salt. Bring to the boil then add the spaghetti. While the pasta is cooking, prepare the sauce. Start by slicing the lemon peel into very fine strips. Pour the oil into a large frying pan and add…