Max Armstrong shares insight on a CNN survey showing that consumer eating habits based on rising costs. Max points out how food prices have risen in the past year, impacted by both rising commodity prices and higher energy prices. Consumers are swapping beef for chicken, higher income folks are dining more often at lower-cost restaurant chains. And Max shares challenges with food security that could be hitting consumers caused by rising prices.
Max Armstrong’s Farm Progress America is a daily look at key issues in agriculture. It is produced and presented by Max Armstrong, veteran farm…
