Iowa is fortunate to have corn as a major cropping enterprise. That’s why it’s important to keep harvest management tips in mind, according to Beth Doran, beef specialist with Iowa State University Extension and Outreach.
“We grow a lot of corn, which offers producers the opportunity to harvest green-chopped corn as forage or to put it up as silage,” Doran said. “Regardless of what producers choose, there are other factors to consider, especially when harvesting drought-affected crops.”
Doran cautions producers to check with both their Farm Service Agency and crop insurance agency…
