Blog Post

Two Little Chicks pastured eggs grown in West Popannyinning by Gabi and Kate Cousins | Farm Weekly

The sisters clean the eggs by hand, they are inspected for cracks, put into a grader for sizing and packed into cartons. They have their own printed labels and a Two Little Chicks stamp which meets a legal requirement and offers an extra chance for branding. The vibrant blue of the cartons helps them stand out in the egg aisle in stores.

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