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Australia’s ICMJ team takes top spot in US meat judging competition

The Australian Inter-Collegiate Meat Judging team has been crowned champion team at one of the largest meat judging competitions in the United States.

The Australian ICMJ team – back row from left, coach Molly Greentree, Shania Gough, Angus Bartter and coach Macky Lawrence; front row from left, Sarah Hamblin, Georgie Laurie and Holly Johnson. Click on image for a larger view

The National Western Meat Judging competition in Denver, Colorado brought together more than 100 students from 20 universities in the US as well as international teams. It is one of seven major competitions run…

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