Blog Post

How to make slow-roasted shoulder of lamb with pistachio-and-feta gremolata

Melanie Johnson shares a mouthwatering lamb recipe that goes perfectly with the new season’s purple sprouting broccoli.

The vegetable is one of the finest of the early season. ‘Dress it up, dress it down: purple-sprouting broccoli is robust enough to stand up to strong flavours, yet retain its delicate taste,’ says Melanie.

One example is her dish of purple-sprouting broccoli with anchovies and chilli: simply trim some purple-sprouting broccoli, cook in the pan…

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