Fluent in the language of livestock brands?
If so we’re hoping you can help to answer a Beef Central reader’s question.
Catherine recently posted a comment on Beef Central’s article about the Morrisey family’s history forging livestock brands and handling equipment in the same Jandowae shed in rural Queensland for more than a century.
Catherine was eager to learn some more about a piece of her own history, asking for advice on how to read an old cattle brand that has been passed down through her family.
The heirloom, pictured below, features an N inside a Circle with a bar…
