Tom Parker Bowles sings the praises of everything from gooseberries to globe artichokes as he looks at how to eat seasonally in June.
‘June, the month of months,’ sighs Christina Rossetti in Summer. ‘Flowers and fruitage brings too;/When green trees spread shadiest boughs,/When each wild bird sings too.’ Because this month really is the gateway to summer, a time when the kitchen garden is filled with abundance, the air abuzz with bees and heavy with the scent…
