Beef Quality Assurance principles have evolved over the past 50 years. Animal scientists continue to gather more information through producer audits and research projects. Armed with this information, they are better able to help cattle producers ensure the health, safety and welfare of not only their livestock, but also their employees.
BQA also assures beef consumers that cattle producers are doing the right thing, and those consumers can feel good knowing they are purchasing a product that’s been cared for every step of…
