NARA: Rendering makes our food footprint smaller

Last week President and CEO of the North American Renderers Association Kent Swisher testified before the U.S. House of Representatives Select Committee on the Climate Crisis on the sustainability benefits of rendering. Swisher was one of four witnesses testifying and the sole representative of the agriculture sector. He was joined by Dana Gunders, executive director, ReFED, Melinda Cep, vice president for Natural Solutions and Working Lands, National Audubon Society, and Elly Brown, co-executive director, San Diego Food…