Yea weaner cattle head to Nutrien clients and South Gippsland buyers in feature sale
Agents yarded more than 2500 cattle at Yea on Friday. Click to check the original article.
Agents yarded more than 2500 cattle at Yea on Friday. Click to check the original article.
North west inundated as flooding cuts off outback towns Click to check the original article.
Flooding impacts continue in north west as outback towns cut off Click to check the original article.
Experts believe there will be moderate growth and ongoing low supply of properties in 2023. Click to check the original article.
‘The number of carp spawning is jaw-dropping’ Click to check the original article.
The cameras were switched off in late 2022 after the company that operates them identified problems with its flood monitoring software. Click to check the original article.
The man will face court on February 13. Click to check the original article.
Agriculture Secretary Tom Vilsack announced Jan. 5 an additional $9.6 million investment to diversify the U.S. meat supply chain, continuing the administration’s efforts to expand market capacity and market opportunities, particularly in the meat and poultry sectors. “USDA is putting the needs of farmers, ranchers and consumers at the forefront of the Biden-Harris Administration’s work […]
Sally Gall Senior journalist – Queensland Country Life/North Queensland Register Based at Blackall, CW Qld, where I’ve raised a family, run Merino sheep and beef cattle, and helped develop a region – its history, tourism, education and communications. Based at Blackall, CW Qld, where I’ve raised a family, run Merino sheep and beef cattle, and […]
Global uncertainty continues to have an effect on U.S. beef markets, as do domestic issues including inflation, weather and input costs, according to Brett Stuart, president of Global AgriTrends. “In the U.S, inflation is the problem, and spending doesn’t fix it. If we look back in the 1970s, we will see that — and by […]
Sentencing to come for illegally clearing Click to check the original article.
The environmental footprints of certain foodstuffs, calculated per unit of protein produced, risk misinforming food stakeholders and consumers, according to a new study. Instead, the full nutritional value of foodstuffs needs to be fully considered when scientists are trying to calculate the environmental impact of producing different foods, say the authors. The study took a […]