Blog Post

Sustainable beef systems can achieve climate neutrality

The state of the beef industry is tied to the climate. There is no doubt about that. Dr, Jason Sawyer says sustainable beef systems can achieve climate nuetrality. Sawyer should know what he’s talking about since he is the East Foundation Chief Science officer for the King Ranch Instutate for ranch management. “We can demonstrate […]

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Feed concerns gaining traction | Beef Magazine

New-crop corn futures have steadily increased over the past two months. Thus, there is not any relief in sight for higher feed costs. With higher interest rates, the cost of storage becomes a larger concern. There is currently very little carry in the corn futures prices, suggesting that going hand-to-mouth for feed needs could be […]

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Live in the heart of the Lake District National Park at this spacious family home with an orchard garden and fishing rights on the River Cocker

Immaculate interiors and a world-class location next to some of England’s most scenic landscape join forces at Rivermead, in the village of Lorton in Cumbria. Rivermead stands on the outskirts of the village of Lorton, in a popular area of the Lake District National Park and within easy distance of Cockermouth. The gardens, which include […]

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Is this cattle market shaping up like 2014-15?

A question received this week was if I thought the cattle market was taking the shape of 2014 and 2015. First, the skyrocketing of prices in 2014 and 2015 seem like yesterday, but that was eight years ago. Second, there are several similarities in today’s environment and what led up to the record cattle prices […]

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One Health Joint Plan of Action launched

The One Health Joint Plan of Action was launched this week by the Quadripartite – the Food and Agriculture Organization of the United Nations (FAO), the United Nations Environment Programme (UNEP), the World Health Organization (WHO), and the World Organization for Animal Health (WOAH, founded as OIE). This first joint plan on One Health aims […]

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Mosa Meat scaling beef cultivation to industrial production levels

Mosa Meat, a leader in the cultivated meat space that grows beef directly from animal cells, and unveiled the first cultivated hamburger in 2013, has announced the next step in the scale up of the company’s cultivated beef production facilities. A new industrial production development center is being developed close to Mosa Meat’s existing pilot […]

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