Make no mistake, the plant-based movement is one horticulture hasn’t yet capitalised on, however not eating meat is only one part of the movement. Videos of ocean life, protest signs, signs and speeches about protecting our planet were interspersed with high energy songs. It was like a well organised, yet far more subtle Midnight Oil […]
WA’s property market has shown itself as incredibly resilient to rate rises so far. Click to check the original article.
Having opened boutique and cafe Charlotte’s Nest six years ago, Courtney Bylett is now expanding her business to include a new bar and events space. Click to check the original article.
Mr Chalmers promised a basic “bread and butter budget”, with the inflation monster looking more and more like Freddie from Elm Street; anything else would be unreasonable. If the government were to pour money into the economy now, the December forecast inflation peak of 7.75 per cent risks blowing out. The Treasurer also let servo […]
Mount Isa physiotherapist Andric Lu has become the first person in Australia to complete the Allied Health Rural Generalist Program. Click to check the original article.
There’s plenty to fall in love with at Lower Schockerwick Farm, with water meadows, acres of glorious southwest countryside, numerous outbuildings and a picture-perfect stone farmhouse. Penny Churchill takes a look. At the southern edge of the Cotswolds AONB, David Cross of Savills in Salisbury is overseeing the sale, following the owner’s retirement, of picturesque […]
Martin Fone tells the tale of a true British culinary classic: the pork pie. A staple of the picnic hamper, a satisfying meal on its own, portable, and a perfect accompaniment to a salad, the pork pie is firmly established as one of Britain’s favourite pies. We spend more than £165 million a year on […]
Mike Pearson is joined by Emily Skor, CEO, Growth Energy. Emily shares an update from The Biofuels Summit in Washington, D.C., as well as an update on ethanol, the benefits and the policy challenges moving forward. Walter Kunisch, Senior VP, HTS Commodities, talks markets with Mike. Walter shares how interest rate increase could impact […]
More than 100 people supported the Ejanding Merino and Poll Merino ram sale where prices peaked at $20,000. Click to check the original article.
Now a thriving tourist spot, the Isle of Mull was once a perilous place to survive — particularly if you stumbled upon its multitude of myths and magic, believes Helen Fields. The Isle of Mull, an outrageously green patch of land in Scotland’s Inner Hebrides, thrives today on a diet of tourism, fishing and farming. […]
The project is the brainchild of fourth generation farming siblings Duncan Brown and Selena Gomersall who produce beef, chicken and quail on a 1100 hectare farm at Coominya, 80km west of Brisbane, as well as accessing locally grown lamb and pork for their customers. Click to check the original article.
‘Within a mashie-niblick’ of the 18th green at Muirfield Golf Club lies a garden of great beauty and history, as James Truscott explains. ‘If only walls could talk.’ Nowhere does this seem more appropriate than in the gardens of Greywalls, East Lothian, where the walls themselves are key to the gardens’ history and origins, their […]