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This Week in Agribusiness, November 11, 2023

Part 1 Mike Pearson starts off with a chat with American Agriculturist editor Chris Torres to discuss the growing season and harvest in the Northeast. Next, Mike introduces the In the Cab with Pioneer segment to check in on harvest progress. Mike then talks with Tommy Grisafi of Advance Trading about the markets. Part 2 […]

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Sparklabs Cultiv8 Showcase and Future of Food dinner | The Land

The dinner featured Costa Group tomatoes that were grown from robotically fertilised flowers, as well as carbon neutral beef from the North Australian Pastoral Company’s Five Founders brand, and also wine from Tamburlaine Organic Wines, which was packaged in new recyclable flat bottle, which also reduces packing and transport space. Click to check the original […]

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