Middle East extends chilled shelf life, 'won't replace live sheep'
Producers have warned the increased access would not replace the live sheep export industry that services the region Click to check the original article.
Producers have warned the increased access would not replace the live sheep export industry that services the region Click to check the original article.
CSU professor of veterinary physiology and animal science Jane Quinn said study recruited Holstein, Jersey, and crossbred dairy steers just after birth and focused on their initial growth, performance in the feedlot and the eating quality of the end product. Click to check the original article.
This year, she began Rural Medicine Pathways which saw Aboriginal, refugee and disadvantaged students from more than 31 high schools in rural NSW attend a day-long event in Wagga to talk about health issues, lifestyle choices, and pathways into health careers. Click to check the original article.
Brad Passfield, Hourn & Bishop Qld representing Brett Cattle Company, Waterloo Station, Katherine, Northern Territory with Matt and Janelle McCamley, Lancefield M stud, Dululu and their equal sale topping entry, the $85,000 Lancefield M Chemistry 7525/MM. Picture: Kent Ward Click to check the original article.
The research and development currently underpinning the future of the meat processing industry. Click to check the original article.
Queensland Cane, Agriculture & Renewables water committee chair and Clare cane grower Cy Kovacich said groundwater was rising from the underground aquifer in the Burdekin River Irrigation Area (BRIA) which covers 40,000 hectares (99,000 acres) and involves up to 400 farmers, the majority of whom are canegrowers. Click to check the original article.
Labour challenges, big farm input cost rises and lean prices are leaving fresh produce growers dangerously short of cash flow. Click to check the original article.
University of Missouri Extension (MU) and the Missouri Department of Agriculture (MDA) are helping livestock producers find hay. Their websites are seeing increased interest from buyers and sellers post-drought, says Tony Hancock, MDA market news manager. Many of the listings come from sellers in states that have not seen back-to-back drought years. “They are aware […]
Richard Norton hands over Food Agility CRC reins. New subsidiary also formed. Click to check the original article.
Higher placements and reduced marketings resulted in an October 1 feedlot inventory of 11.58 million head, 0.6 percent higher than one year ago. This was the first monthly year-over-year increase in 13 months and the second highest October on-feed total in the data series back to 1996. The October USDA Cattle on Feed report showed September […]
A multi-year study involving University of Idaho researchers has found allowing late-fall and winter grazing on rangeland heavily infested with invasive Medusahead grass could provide extra forage for cattlemen while reducing wildfire fuel. “Managing Medusahead Using Dormant Season Grazing in the Northern Great Basin,” recently published in the 2023 edition of Rangeland Ecology and Management, […]
Every bag at luxury brand Chapman is crafted with painstaking attention to detail and expert skill. It takes time to create something timeless. So says Chapman, the leather- goods company established in Cumbria in 1984. Time is an element woven into the very fabric of the brand. When buying a Chapman bag, you can be […]