Slaughter steers sold to 340c, average 323c, steers 500-600kg reached 476c, average 421c, steers 400-500kg sold to 502c, average 445c, steers 330-400kg reached 538c, average 457c, steers 280-330kg made 600c, average 483c, steers 200-280kg sold to 630c, average 549c, and steers under 200kg sold to 616c, average 527c.
