Cal Poly’s College of Agriculture, Food and Environmental Sciences was awarded $39.5 million in one-time state funding to build long-term stability for food, forestry and agricultural systems in the face of intensified weather events and changing climate patterns. The funding will assist in providing the infrastructure needed to build programs to teach future generations sustainable agriculture practices.
“The food, agriculture and environmental science industries foresee double-digit job growth over the next 10 years….
