The five most asked questions about soil carbon farming
Precision Pasutres’ Hamish Webb explains some of the ins and outs of soil carbon farming. Photo: Mike Terry AS A
ACCC urged to review fake meat in crackdown on marketing
THE Australian Competition and Consumer Commission’s recently announced crackdown on businesses making misleading environmental and sustainability claims has triggered meat
Gender differences in food choices surprisingly small
Whether buying organic, checking nutrition labels or recycling, men and women display strikingly similar preferences, according to the monthly Consumer
Construction begins on Cash Family Ranch Life Learning Center
The groundbreaking ceremony for the Ranch Life Learning Center featuring Hank the Cowdog took place Oct. 14 at Texas Tech
Concerned about this year’s beef
Over the past several months I have received many calls from livestock producers wanting information concerning the application of the
Beef Improvement Federation releases tool for cattle selection
The Beef Improvement Federation (BIF) is pleased to announce the release of iGENDEC for constructing custom selection indexes, an industry
Mexican beef and cattle industry development continues
USDA’s Foreign Agricultural Service recently released the latest Livestock and Poultry: World Markets and Trade report. The report provides estimates for
Farm Progress America, October 17, 2022
Max Armstrong discusses the challenge of avian influenza which has let to the death of 47 million birds according to
Tech innovations underpin new game-changing farm training program
QUEENSLAND state farm organisation AgForce has joined forces with skills training firm Response to launch a game-changing training program for
Ag leaders commit to closing the gender gap in the
A GROUP of major agricultural organisations have reaffirmed their commitment to narrow the gender gap in the industry’s leadership ranks,