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Exciting opportunities for Australian beef exports to US, but when does it really kick-in?

Panelists during last week’s risk management forum in Brisbane

 

THERE’S now broad agreement that the United States presents the best demand opportunity for Australian beef in the medium-term, but the key question remains, when does it really start?

The topic came into focus during a panel session held as part of an Argus risk management seminar in Brisbane last week. Panellists included NSW beef processor Andrew McDonald, analyst Robert Hermann from Mecardo, and Varoon Rai, senior vice president of agricultural commodities with Macquarie Bank, based in New York.

“We’re all…

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