Halloween might be the last day on which you need another excuse to rustle up sweet treats for the family… but Melanie Johnson’s recipe is irresistible.
They’re ‘surprisingly easy’, Melanie says, and ‘possibly the best Halloween treat’.
Recipe: Pumpkin cinnamon rolls
Ingredients
(serves 6)
- 200g pumpkin, chopped
- 250ml scalded milk
- 65g unsalted butter
- 2 eggs
- 85g caster sugar
- Pinch of salt
- 600g plain flour
- 1 7g sachet easy-bake yeast
- 75g unsalted butter
- 150g…
