Homegrown runner beans turn this lovely lamb cutlet dish into something memorable.
It’s green bean season in gardens across Britain, and runner beans are one of the favourites of our kitchen garden cook, Melanie Johnson.
‘Runner beans are a bold and hearty summer green,’ says Melanie. ‘They’re especially good when home grown.’
You can make a simple runner-bean salad by blanching runner beans in boiling water for a few minutes, refreshing them in iced…
