HEALTHY soil is the cornerstone of a thriving and resilient farm, and livestock producers who are looking to understand the potential of their land to sequester and store carbon need to start with the fundamentals of soil health.
That’s the view of accomplished soil scientist, Dr Elaine Mitchell who, speaking as part of a recent Atlas Carbon webinar, said it’s not just about pasture levels.
“Producers who are exploring the potential of soil carbon, and how to take farming practices to higher levels of profitability and resilience, have to first understand the history of the land…
