Blog Post

Kay’s Cuts: High quality transcends inflation

A monthly column written for Beef Central by US meat and livestock industry commentator, Steve Kay, publisher of US Cattle Buyers Weekly

 

 

 

 

 

 

CONSUMERS all over the world continue to face food costs that keep getting higher. But like other luxury items such as jewelry and brand-name leather bags, it seems that high quality beef sales in most countries have remained little impacted by inflation*.

That is good news for both the US and Australian beef industries. The US continues to take advantage of the fact that it is by far the largest producer of top-quality grainfed beef in…

Click to check the original article.