Fairly stark regional differences about food spending emerged last month among surveyed U.S. consumers. However, similarities in food values also appear at the regional level, both according to the newly released Consumer Food Insights Report.
The survey-based report out of Purdue University’s Center for Food Demand Analysis and Sustainability assesses food spending, consumer satisfaction and values, support of agricultural and food policies, and trust in information sources. This month’s report looked closely at how respondents answered survey questions based on their geographic…