A brainstorming session in the middle of a drought, looking for ways to diversify an outback town’s economy, resulted in an idea that is celebrating its 30th birthday this year. Click to check the original article.
Originally from South Australia, Andrew Mangelsdorf grew up in Victoria before launching his career in Temora, NSW. He also served as a journalist at Lake Cargelligo before making the move to The Daily Advertiser in 2022. Always on the lookout for story ideas, so if you’ve got one, let me know: [email protected] Originally from South […]
There is hope that the floods will increase communication between groups in the Fitzroy region. Click to check the original article.
Good runs of quality weaner steers and heifers as well as light feeders sold well. Click to check the original article.
Well, what a way to start 2023, with feed in paddocks and positivity around every corner. Click to check the original article.
The tone for the sale was set from the opening pen when Mr Carroll knocked down the 18 steers averaging 459kg from inaugural sale vendors, the Armstrong family, Mouquet Grazing Co, Albany, for $2019 at 440c/kg to Daniel Delaney, Delaney Livestock Services, who was buying for a South Coast buyer, ensuring the Armstrong family achieved […]
Aussie merino wool is helping to deliver a sustainable spring in the step of European runners as part of a recyclable and biodegradable sneaker. Click to check the original article.
“We do have to be conscious of the amount of beef currently in this market.” Click to check the original article.
Concern about passive chemical exposure in the landscape Click to check the original article.
The wonderfully-named village of Wickhambreaux is the location of this gorgeous property, whose outgoing owners have poured a huge amount of love (and money) into the place as it stands today. For sale through the Canterbury office of Strutt & Parker for the fourth time in as many decades, Grade II*-listed The Old Rectory, in […]
Once viewed with suspicion, forks remained the preserve of royalty until nearly 200 years ago. Matthew Dennison takes a stab at the king of cutlery, which changed the way we eat. Forks are ‘the johnnies-come-lately of British dining’. Amid a hoard of silver coins discovered in the Wiltshire village of Sevington was a two-pronged silver […]
Data from the about 150 farms included in the first round of the Farming for the Future program will be used to build a pilot benchmarking platform to enable decision making about natural capital investments. Click to check the original article.