According to the external investigation report, dated February 6, 2014: “In October 2013, the Elders Internal Audit division discovered several suspicious emails that indicated employees of the Elders trading team had forged documents relating to the export of cattle and sheep”. Click to check the original article.
Good seasons prompts sale to return. Click to check the original article.
However, agents look forward to a more promising 2024, with commodity prices rebounding, bringing with it confidence and an improved season, all of which may woo potential sellers back into the market for autumn property offerings, says George Southwell of Ray White Rural Canberra/Yass. Click to check the original article.
Whoever said ‘it’s not the destination but the journey that counts’ never checked in to the Hotel du Cap-Eden-Roc, says Rosie Paterson. Every so often you come into conversation with people who like to witter on about how they’re ‘not hotel people’. According to these people, all hotels are too big, too formal, too staid […]
The lack of clarity around the decision to dismiss former NSW Department of Primary Industries director-general Scott Hansen and what the future of the DPI will look like has led to leader of the Nationals in the Upper House, Sarah Mitchell moving an SO52 motion to force the release of the functional review papers, due […]
During the first week of February 2024, 500-pound steers (M/L #1) in Oklahoma posted a new weekly record price of $321.34/cwt., surpassing the previous high of $312.72/cwt. in November 2014. For the first three weeks of February, the price of these 500 pounds steers has averaged $323.64/cwt. For the 800 pound (M/L #1) steers, prices […]
Summer sunflower production requires a close look at inputs, on-farm storage, and other key performance indicators at Boola. Click to check the original article.
To deepen meat industry coordination and government collaboration in Canada, Mexico, and the United States, the Canadian Meat Council (CMC), Consejo Mexicano de la Carne (COMECARNE), and the Meat Institute signed a Memorandum of Understanding (MOU) that formalizes the three associations’ ongoing work to improve trade, reduce regulatory barriers and enhance information exchange within North […]
By Aaron Berger, Nebraska Extension Beef Educator The spring bull sale season is underway. Producers are studying catalogs, comparing EPDs and individual animal performance numbers and choosing which bulls will be the next herd sires. This article includes a link to a spreadsheet producers can use to figure actual bull costs, and addresses some of […]
One of Japan’s most important food shows – the Supermarket Trade Show – just wrapped up and with support from industry partners, the U.S. Meat Export Federation showcased U.S. pork and beef products for key buyers from Japan’s retail sector. In early March, USMEF will lead similar efforts at FOODEX, Japan’s largest food trade show. […]
Country Life’s cultural columnist Athena on the astonishing progress being made in the rebuilding of Notre-Dame de Paris — and how an exhibition in London shows what is being done. It feels a long time since April 15, 2019, when the world stopped in horror to watch Notre Dame in Paris being consumed by fire. The […]
J.B. Priestley’s former home is brimming with history and intrigue, from a unique bookcase to a secret passage once used by smugglers. The plot thickens… A Grade II*-listed manor house that the author J.B. Priestley once called ‘home’ is for sale in the heart of the Isle of Wight. It’s little wonder that Billingham Manor […]