Meat continues to dominate on the grill, but the market for plant-based “meat alternatives” is growing. That growth is due in part to a belief that plant-based products are healthier than animal-meat and less susceptible to pathogens like E. coli, Salmonella and others. Unfortunately, faith in the inherent safety of plant-based products is misplaced, according to scientists […]
Max Armstrong looks ahead to the 2022 Farm Progress Show slated for Aug. 30 to Sept. 1 in Boone, Iowa. Max offers a sneak peek at the field demonstrations from combines harvesting corn to an extensive tillage demonstration. Corn combining starts at 11 a.m., Tillage demonstrations start at 1 p.m. Max shares insight on the […]
The Laurie family of Knowla Livestock, Moppy near Gloucester, etches their name in the history book selling the fourth highest-priced Angus bull in Australia. Click to check the original article.
Sara Park achieves a $20,097 average across its 41 catalogued bulls at its annual sale at Glen Innes on Friday. Click to check the original article.
Andrew Ackermans has been part of the computer program at CBH for 40 years Click to check the original article.
Michael and Lindy Connolly , Emjay Charbrays, Goomeri sold the $25,000 top-priced Charbray bull, Emjay R3936, a 23-month-old, honey coloured, generational bred youngster by Huntington Nolan to Rob and Helen Gowland, Sandalwood Cattle Company Pty Ltd, Buddina. Click to check the original article.
Bulls at the Minnie Vale Charolais stud, Back Creek, Narrabri, sold to $17,000 and averaged $9804 for the stud’s 50th-anniversary celebration since its foundation. Click to check the original article.
Day six will be the final day of the week-long event with eight studs showcased. They will include; Bannaby (Angus), Taralga, Circle 8 (Angus), Marulan, KO (Angus), Kangaloon, Myanga (Angus), Chatsbury, Spring Hill (Angus), Lake Bathurst), The Pines Pastoral (Angus), Moss Vale, Wirrabilla (Angus/Fleckvieh, Taralga, and Yallambee (Red Angus), Berrima. Click to check the original […]
A Queensland farmer is giving the big beverage companies a run for their money. Click to check the original article.
“We’re so excited by competitor numbers this year. We’ve added an additional competition night on Thursday night to cater for the 105 team ropers, and other timed-event entries, as well as spectators – everyone can enjoy another night of Curry hospitality under a starry, night sky,” Ms Bidgood said. Click to check the original article.
New wheat lines aimed to withstand yellow spot Click to check the original article.
Sir Nigel Gresley’s Mallard steam locomotive is one of the great pieces of 20th century engineering. Jack Watkins tells its tale. In 2016, the 75th anniversary of the death of the railway engineer Sir Nigel Gresley was marked by the unveiling of a statue at King’s Cross Station, once the main London terminus of the […]