With the war in Ukraine entering its seventh month and the impact of the COVID-19 pandemic still being experienced, growing challenges threaten the world’s economic and food security.
Purdue University College of Agriculture experts in the areas of food and economic security and energy share their perspectives on these critical issues.
Gebisa Ejeta, World Food Prize laureate and professor of agronomy, is an expert in the areas of food security, international agriculture and global development. He has served at the highest levels of science and policy advisory, including as special…
