Blog Post

Research explores using genetics to expand beef sustainability

Much research goes into discovering management strategies for the beef industry that increase environmentally sustainability. “Forage-Based Beef Management Tools and Their Impacts on Environmental Sustainability” was the topic of the 2022 Bill E. Kunkle Interdisciplinary Beef Symposium, and articles that resulted from presentations at the symposium appear in the December issue of Applied Animal Science.

One of the invited reviews from the symposium focused on how genetic selection tools can be used by beef producers to increase efficiency and environmental sustainability in the…

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