Accepting their Grand Championship trophy in Cairns last night were Scott and Kristy de Bruin, and Mark Oliver (Mayura Station), with sponsor Terry Donohue (Ariat) and AWA’s Matt McDonagh.
SOUTH Australian Wagyu producers the de Bruin family have claimed their third AWA Branded Beef Competition, announced during the annual Wagyu Conference held in Cairns last night.
The de Bruin’s Mayura Station has established an enviable reputation for its longfed Fullblood Wagyu program, aiming to produce marbling scores at the extreme end of the scale for the premium international restaurant…
