Building sustainable food supply chains in the beef, pork, poultry and dairy sectors will be in focus at the Toowoomba and Surat Basin Enterprise’s annual Protein Conference to be held in Dalby on March 22.
“Everyday we get one day closer to our 2030 carbon neutral deadline, but the time is now to introduce measures to ensure no net release of greenhouse gas (GHG) emissions are released into the atmosphere from 2030,” TSBE Food Leaders Australia (FLA) General Manager Justin Heaven said
“With sustainability at the forefront of discussions, the Protein 2023 speakers have been…
