The 69th annual Texas A&M Beef Cattle Short Course dates are set for Aug. 7-9 and registration is open. The largest event of its kind in the nation, more than 1,900 cattle producers are expected to come to the Texas A&M University campus.
The event is hosted by the Texas A&M AgriLife Extension Service and the College of Agriculture and Life Sciences’ Department of Animal Science at Texas A&M. From the Texas Aggie Prime Rib Dinner to the Cattleman’s College, the nationally and internationally recognized three-day annual event offers producers valuable knowledge about beef cattle…