A recently released report estimated the impacts of ceasing both U.S. beef exports and imports. The report was authored by Glynn T. Tonsor, Kansas State University and Derrell S. Peel, Oklahoma State University. The report was commissioned by the Kansas Beef Council, Oklahoma Beef Council and the Texas Beef Council.
Major conclusions of the report include:
- It is hard to over-state the complex and ever-growing role of beef exports and imports. Exports and imports are, to a large extent, conducted by different firms for different reasons precisely because they are mostly…
